Oil Spoon

This Oil Spoon is made out of coconut shells and wood ladle. Traditionally this kind of spoons were used to deep frying purpose in Sri Lanka. These materials were used for centuries to handle hot oil and considered to be safe to use.  The techniques that were used to make this spoon ensures that this product has long durability. coconut shells and wood which is used to make this rice spoon is known to be an Eco friendly, safe, and non-toxic.

We at Pamithi International find these gifted Craftsman and give them the true value for their effort. We open them a market space that they cannot otherwise access. These can be used for a very long time when kept dry. This can be considered a great investment when considering the safety aspect and the eco-friendly qualities that this product brings out.